Characterization of biosurfactant-producing bacterial strains isolated from agro-industrial wastes in southwestern, Nigeria
DOI:
https://doi.org/10.54034/mic.e1586Keywords:
agro-industrial wastes, biosurfactants, bacteria, optimization, screeningAbstract
Introduction. The difficulty of managing trash and cleaning up the environment prompted interest in biosurfactants and surface-active proteins made by microbes. The study aims to augment bacterial isolates from agro-industrial wastes targeted for possible mass production of biosurfactants. Methods. Six agro-industrial wastes from Cassava, Palm kernel, and Sawdust from six agro-industrial sites within Ijebu area in Ogun State were collected for standard laboratory analyses in the Biotechnology Unit of the Federal Industrial Institute for Research, Oshodi (FIIRO). Five screening methods; blood hemolysis, lipase activity, blue agar hydrolysis, oil spreading, and emulsification index (EI24) were carried out to confirm biosurfactant production. Isolates with the highest hyper-production were subjected to 16rRNA molecular identification. Results. The study justified efficient biosurfactant production from 4 bacterial isolates out of 26 screened bacterial isolates from hydrocarbon degraders and 29 heterotrophic screened bacterial isolates, making a total of 55 screened bacterial isolates. Screening results reveal the emulsification capacities of identified Pseudomonas putida strain SG1, Acinetobacter baumanii strain MS14413, Bacillus zhangzhouensis strain cdsV18, and Burkholderia cepacia strain 717. Conclusion. Biosurfactant bacteria produced in all agricultural and industrial wastes considered in this study are capable of mass production.
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Copyright (c) 2023 Ismail B. Onajobi, Jamiu O. Adeyemi, Frank A. Orji, Oyindamola J. Samson, Haneefat O. Egberongbe , Suliamon A. Aina, Oluwabukola T. Afolabi, Lawrence O. Adebajo, Obasola E. Fagade
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